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Sample menu items ... and this is only the beginning!
APPETIZERS
Basket of fresh summer strawberries with butterscotch dip
Edamame & mint hummus with homemade pita chips
Spiced almonds
Fig, pear & jack cheese quesadilla
Won ton cup "tostadas" with black beans & guacamole
Local Alper's smoked trout with herbed cream cheese on small toasts
Salmon cakes with sweet hot mustard
Baked brie en croute
Boccocini skewers
Shrimp wrapped in won tons with Asian dipping sauce
Polenta bites with garden pesto and fresh tomato
ORGANIC GREENS SALADS OF ALL KINDS
SAVORY SOUPS
MAINS
Wild caught grilled salmon, garden pesto cream sauce, puttenesca relish, mango salsa
Chicken roulade with Black Forest ham and Swiss cheese
Jamaican jerk marinated grilled pork tenderloin
Soy-ginger tri tip with chimmichurri sauce
Wild mushroom risotto
Pasta duglare, sherry cream sauce with sweet cherry tomatoes and a hint of cayenne
Panko-crusted chicken breast with herbs and mustard
Potato gnocchi with fresh tomato, basil and garlic
Grilled fresh mahi fish tacos
Certified Angus beef tenderloin with red wine shallot reduction
Chard wrapped salmon with fresh chive sauce
Quinoa filled sweet peppers with coconut red pepper sauce
Grilled portabella mushrooms with balsamic and feta
DESSERTS
Raspberry tea cake
Lemon curd with fresh berries
Orange almond cheesecake
Homemade pudding parfaits with strawberries
Double chocolate brownies with cream cheese caramel frosting
Chocolate chip bread pudding, caramel sauce
Strawberry mousse pie
Rustic apple crostada...and more more more!
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